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Pre-heat your stone
Place your stone in your oven or grill during preheating
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Cook Your Pizza
Put your pizza directly on the hot stone surface
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Slice, Serve & Enjoy
Your stone will retain heat and keep slices warm
Pro Tips.
Always preheat your stone—it’ll speed up cooking time and is essential to creating that perfect crispy crust.
Sprinkling a thin layer of flour or cornmeal on the stone before adding your pizza will prevent sticking.
Thanks to our stones’ superior heat capacity, you’ll want to watch your pizza from the moment you start baking or grilling—it could be ready as quickly as 3 minutes!
See How We’re Different
Always preheat your stone—it’ll speed up cooking time and is essential to creating that perfect crispy crust.
Sprinkling a thin layer of flour or cornmeal on the stone before adding your pizza will prevent sticking.
Thanks to our stones’ superior heat capacity, you’ll want to watch your pizza from the moment you start baking or grilling—it could be ready as quickly as 3 minutes!
Keeping It Clean.
To clean your stone, simply use the included spatula to scrape any residue off. Wipe with a dry towel, and you’re ready for your next pizza!
Tomato sauce splatters and stains may appear on your stone over time—don’t worry! These are normal and won't affect how your stone works.
Avoid washing your stone with water and/or dish detergent. Since Thermarite absorbs moisture, the water and soap would soak in and affect your stone’s performance.
More Tips
To clean your stone, simply use the included spatula to scrape any residue off. Wipe with a dry towel, and you’re ready for your next pizza!
Tomato sauce splatters and stains may appear on your stone over time—don’t worry! These are normal and won't affect how your stone works.
Avoid washing your stone with water and/or dish detergent. Since Thermarite absorbs moisture, the water and soap would soak in and affect your stone’s performance.
